Hensville » NINE

Modern Taste. Casual Vibe.

Welcome

Chef Tony has put together a menu that he describes as “traditional Americana” where he uses local ingredients from area farms and producers to create made-from-scratch dishes with a modern taste and composition.

NINE is proud to feature bread from All Crumbs Artisan Bakery of Toledo; farm fresh cheeses from Turkeyfoot Creek Creamery in Wauseon; fresh roasted coffee beans from Toledo-based Flying Rhino and craft beers from Toledo breweries including Maumee Bay Brewing Company and Black Cloister.

NINE is housed in the former Folger Butcher Shop, a historic 1865 building. Exposed brick, reclaimed wood and handcrafted tables give NINE a casual vibe that fits a fun, downtown, neighborhood restaurant.

Enjoy dining outdoors on NINE’s streetside patio, ballpark patio, and the Top of NINE rooftop deck overlooking the Warehouse District.

Hours

TUE - THUR 11 a.m. - 2 p.m.
TUE - THUR 5 p.m. - 10 p.m.
FRI - SAT 11 a.m. - 2 p.m.
FRI - SAT 5 p.m. - 11 p.m.

Tuesday through Saturday open for lunch and dinner. Closed Sunday and Monday.*

*NINE will be open on Sunday and Monday for Mud Hens and Walleye games, concerts and select downtown events. Call 419-724-4499 for details.

Dinner Menu

SHAREABLES

ROASTED DUCK PANCAKE
vinegar slaw • bourbon maple sauce • 10.95

WINTER SQUASH PIEROGI
fried sage • sour cream • orange zest • 8.95

ROASTED CAULIFLOWER
roasted mushroom-herb goat cheese • pine nuts • 8.95

BRAISED CARROTS
charbroiled • fresh herbs • marrow butter • 7.95

BRISKET FRITTERS
romesco sauce • white bbq sauce • basil jus • 10.95

SLIDERS
fresh ground sirloin • gouda • fried green onion • fennel marmalade • 9.95

TUNA TARTINE
chopped olives • lime • avocado mayo • fresh basil • 11.45

CRISPY POTATOES
chimichurri sauce • sour cream • 6.95

FOLGER'S BUTCHER BOARD
house-made sausages • local goat cheeses • berry compote • marrow butter • grilled house bread • 17.95


GREENS

HOUSE SALAD
arugula • sugar bacon • avocado • radish • grape tomato • scallion-buttermilk dressing • scotch egg • 12.95

BABY KALE CAESAR
parmesan cheese • croutons • creamy vinaigrette • 8.95

BABY GREENS & SAUSAGE
grilled ciabatta • house made sausage • midwest tomatoes • onion • olives • fresh mozzarella • red wine vinaigrette • 12.95

3 WAYS OF FENNEL
baby greens • fennel bulb marmalade • fennel seed parmesan vinaigrette • pickled fennel fronds • pears • radishes • goat cheese • 13.95

BUTTERNUT & BEET SALAD
mixed greens • roasted mushrooms • gorgonzola • candied almonds • red wine vinaigrette • 11.95

+ flame roasted chicken • 3.95
+ tuna • 5.95
+ house-made sausage • 3.95

PLATES 

SEARED AHI TUNA
coriander • citrus glaze • sautéed green beans • 25.45

PAN ROASTED CHICKEN BREAST
potato puree • braised carrots • 15.95

FRIED CHICKEN & BISCUITS
house-made biscuit • red cabbage slaw • picked watermelon • bourbon maple glaze • white bbq sauce • 16.95

CRISPY DUCK
house made sausage • white bean cassoulet • 18.95

CHARBROILED SIRLOIN
chimichurri sauce • marrow butter • poached egg yolk • crispy potatoes • 23.95

PORK OSSO BUCCO
braised pork shank • olive tomato broth • pumpkin gnocchi • 21.95

HERB SMOKED TROUT
tarragon crème fraiche • pickled watermelon • red onion • smoked yukon • 23.95

TRUMPET PASTA
handmade pasta • trumpet mushrooms • cream • vermouth • 17.45
+ flame roasted chicken • 3.95
+ house-made sausage • 3.95

BEEF BRISKET
roasted mushrooms • romesco sauce • potato puree • 22.95

PAN ROASTED BEEF TENDERLOIN
french onions • mushroom-herb goat cheese • marrow butter sauce • 27.95

PAN SEARED LAKE BASS
sweet potato hash • fava bean puree • 17.95

VEGAN PLATE
romesco sauce • sauteed green beans • roasted mushrooms • smoked yukon potatoes • chimichurri sauce • 14.95

BURGERS

+ choice of side • 2.45

BING BURGER
fresh ground sirloin • pickled onion • blue cheese • cilantro • sriracha mayo • salted radish • scallion bing bun • 9.95

THE NINE BURGER
fresh ground sirloin • cheddar cheese • lettuce • tomato • pickled onion • fresh baked roll • 8.95

BBQ BACON BISON BURGER
fresh ground bison • slow-cooked bacon • kansas city bbq sauce • smoked gouda • fried onion • fresh baked roll • 16.95

HOT 50/50 BURGER
cheese • lettuce • red onion • sweet hawaiian roll • 9.95

HOLY CHEEZUS BURGER
fresh ground sirloin • pickles • onions • hot mustard • fried gouda cheese (as the bun) • 12.45

ALL-AMERICAN BURGER
fresh ground sirloin • american cheese • lettuce • pickles • onion • sweet hawaiian bun • 8.95


SANDWICHES

+ choice of side • 2.45

FLAME ROASTED CHICKEN
baby arugula • chimichurri sauce • queso fresco • pickled onion • avocado mayo • fresh baked roll • 9.45

MAMA’S MEATLOAF
beef • pork • veal • fresh baked roll • sautéed greens • grilled tomato • 8.75

BBQ BACON BISCUIT
thick-cut slow-cooked bacon • sweet potato biscuit • white bbq sauce • red cabbage slaw • 8.45

SUGAR BACON BLT
sugar bacon • arugula • house mayo • tomato • scallion bing bun • 8.45


SIDES A LA CARTE

CRISPY POTATOES • 3.45
PICKLED VEGETABLES • 3.45
RED CABBAGE SLAW • 3.45
CELERY ROOT REMOULADE • 3.45
BRAISED CARROTS • 3.45
SMOKED YUKON GOLD POTATOES • 3.45

Drink Menu

FEATURED COCKTAILS

RYE OF THE TIGER
cointreau • templeton rye • flamed orange peel • 11

DIRTY FILTHY MARTINI
titos • vermouth • tony packo's pickle juice • olives • 12

WHISKEY AND WINE
bulleit rye • red blend • pama liqueur • ginger beer • 12

CHERRY VANILLA BOURBON OLD FASHIONED
cherry vanilla infused bourbon • bitters • sugar • cherry • orange • 11

WALK THE NINE
jose cuervo • bulleit bourbon • blood orange bitters • ginger beer • 9

WHITE LINEN
beefeater • elderflower • fresh-squeezed lemon juice • sprite • 11

BERRY TRUFFLE MARTINI
stoli blueberi • irish cream • chambord • godiva dark chocolate • 12

MUDDY MARRY
titos • bloody mary mix • lime juice • worcestershire • sriracha • celery stalk • olives • 9
+ sugar bacon, cheese cubes, salami and peppercino • 3

SPIKE'S FISH BOWL
bicardi • island punch • pineapple • sour mix • sprite • 9

WINE & BEER

At NINE, we have an excellent selection of wines from all over the world. Take your pick from two dozen reds and whites. All of our wines are available by the bottle and we offer many of them by the glass as well.

We are also pouring 50 different beers, with 20 on tap at any given time. From local favorites brewed right here in Toledo, to favorite craft brews, we offer seasonal selections to pair perfectly with your meal.

Reservations

We welcome reservations for any sized party. For groups of six and larger, reservations are strongly recommended. We’re available by phone on Tuesday through Saturday, from 10 a.m. to close. You are always welcome to leave a message with the day, time and number of guests in your party.

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This Week @ Nine

Tue
Apr
25

Mud Hens Game

Mud Hens vs Knights
Fifth Third Field
6:30 p.m. - 9:30 p.m.
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Wed
Apr
26

Mud Hens Game

Mud Hens vs Knights
Fifth Third Field
6:30 p.m. - 9:30 p.m.
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Thu
Apr
27

Mud Hens Game

Mud Hens vs Knights
Fifth Third Field
10:30 a.m. - 1:30 p.m.
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Fri
Apr
28

Mud Hens Game

Mud Hens vs IronPigs
Fifth Third Field
7 p.m. - 10 p.m.
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Live Music

Rick Caswell
NINE
8 p.m. - 11 p.m.
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Sat
Apr
29

Mud Hens Game

Mud Hens vs IronPigs
Fifth Third Field
5 p.m. - 8 p.m.
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Live Music

Dave Carpenter
NINE
8 p.m. - 11 p.m.
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Sun
Apr
30

Mud Hens Game

Mud Hens vs IronPigs
Fifth Third Field
2 p.m. - 5 p.m.
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